Cheesy & Beefy, Now in Two Flavors: Jollibee’s Cheesy Yumburger Levels Up with New Flavor Experience
Get ready for twice the cheesy-beefy goodness as Jollibee’s Cheesy Yumburger
now comes in two irresistible flavors!
Jollibee, the home of the langhap-sarap experience, just leveled up their
Cheesy Yumburger line, letting fans choose their own delicious bias. Still
made with the same beefy langhap-sarap patty you know and love, the Cheesy
Yumburger now comes in two crave-worthy variants:
- Original Cheesy Yumburger – The crowd-favorite classic with creamy cheese and signature Yum sauce.
- Special Cheesy Yumburger – A bold new flavor adventure with creamy cheese, tasty ketchup, pickles, and onions, available starting October 1, 2025.
Whether you’re a loyalist to the OG or curious to try something new, there’s
now a Cheesy Yumburger made just for you to satisfy any of your cravings.
“Fans have always loved the Cheesy Yumburger for its beefy patty and cheesy
goodness. With this limited-time offer, we’re giving them more ways to enjoy
it — either sticking with the Original or switching things up with the bold
Special variant,” said Pam Reyes, Assistant Vice President, Jollibee
Philippines. “Kahit anong craving mo, there is a Cheesy Yumburger for you.”
The Original Cheesy Yumburger starts at just ₱69 Solo, and the Special Cheesy
Yumburger starts at only ₱75 Solo.
Flavor isn’t the only thing leveling up! This new campaign also marks the
comeback of JolliBINI, with the launch of a new ad featuring the Nation’s Girl
Group and a new Cheesy Yumburger jingle that hits all the right notes of
cheesy-beefy goodness. Watch the full ad here.
This limited-time offer is perfect for flavor-seekers, burger lovers, and
Jollibee fans who have multiple cravings and want their bites loaded with
personality. Available now at all Jollibee stores nationwide for dine-in,
take-out, and delivery.
For all the latest updates, like Jollibee on Facebook, subscribe to
Jollibee Philippines on YouTube, and follow @jollibee on X, Instagram, and
TikTok.
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