Get ready for twice the cheesy-beefy goodness as Jollibee’s Cheesy Yumburger now comes in two irresistible flavors! Jollibee, the home of the langhap-sarap experience, just leveled up their Cheesy Yumburger line, letting fans choose their own delicious bias. Still made with the same beefy langhap-sarap patty you know and love, the Cheesy Yumburger now comes in two crave-worthy variants: Original Cheesy Yumburger – The crowd-favorite classic with creamy cheese and signature Yum sauce. Special Cheesy Yumburger – A bold new flavor adventure with creamy cheese, tasty ketchup, pickles, and onions, available starting October 1, 2025. Whether you’re a loyalist to the OG or curious to try something new, there’s now a Cheesy Yumburger made just for you to satisfy any of your cravings. “Fans have always loved the Cheesy Yumburger for its beefy patty and cheesy goodness. With this limited-time offer, ...
McDonald’s Philippines continues to set the standard in flavor innovation and category leadership with the new Golden Curry Fillet, a flavorful take on curry with the right blend of spice, sweetness, and creaminess. It’s so good, it’s chef’s kiss! Building on the legacy of the beloved Crispy Chicken Fillet and Chicken Fillet Ala King, the new Golden Curry Fillet has been getting acclaim from customers, even an endorsement from award-winning actress-chef Judy Ann Santos. “We are so proud of our new Golden Chicken Curry Fillet getting a chef’s kiss from the one-and-only Juday,” says Ada Almendras-Lazaro, McDonald’s Chief Marketing Officer. The meal’s special Golden Curry sauce, enhanced by coconut milk, echoes the spiciness, sweetness, and creaminess that is familiar to the Filipino palate. “Coconut milk or ‘gata’ is widely used in Filipino dishes. Combined with the boldness and kick of curry, the sweetness and creaminess of coconut milk makes the sauce appealing to the Filipino palate. ...